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Passion Fruit Punch

Passion Fruit Punch

Punch
Tropical

Passion fruit and rum in a tropical punch, fruit running free — the passionate choice for a gathering.

Frequently Asked Questions

How do you make a Passion Fruit Punch?

A Passion Fruit Punch is made by built method in 4 step(s). 1) Combine all ingredients except the Prosecco. 2) Refrigerate for 1 hour. 3) Pour in the Prosecco just before serving. 4) Garnish with passion fruit. Full recipe on MixMyth (mixmyth.com).

What ingredients are in a Passion Fruit Punch?

A Passion Fruit Punch needs 6 ingredient(s): White Rum 200 ml, Passion Fruit Puree 150 ml, Orange Juice 200 ml, Fresh Lime Juice 40 ml, Simple Syrup 40 ml, Prosecco 200 ml.

What does a Passion Fruit Punch taste like? How strong is it?

Flavor profile: Tropical. Strength: 12-18% ABV.

What glass is a Passion Fruit Punch served in?

A Passion Fruit Punch is typically served in a punch cup, prepared by the built method.

punch cup
Glass
Built
Method
Rum
Base
12-18%
ABV

Ingredients

Steps

  1. Combine all ingredients except the Prosecco.
  2. Refrigerate for 1 hour.
  3. Pour in the Prosecco just before serving.
  4. Garnish with passion fruit.

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