
Mimosa
Wine
Classic Balance
Champagne and orange juice in the brunch classic — light bubbles and bright fruit, brunch's essential pour.
Frequently Asked Questions
How do you make a Mimosa?
A Mimosa is made by built method in 3 step(s). 1) Pour the orange juice into a champagne flute first. 2) Slowly pour in the chilled Champagne. 3) Give a gentle stir, or leave unstirred. Full recipe on MixMyth (mixmyth.com).
What ingredients are in a Mimosa?
A Mimosa needs 2 ingredient(s): Champagne 90 ml, Fresh Orange Juice 90 ml.
What does a Mimosa taste like? How strong is it?
Flavor profile: Classic Balance. Strength: 8-14% ABV.
What glass is a Mimosa served in?
A Mimosa is typically served in a champagne flute, prepared by the built method.
champagne flute
Glass
Built
Method
Sparkling
Base
8-14%
ABV
Ingredients
- Champagne90 ml
- Fresh Orange Juice90 ml
Steps
- Pour the orange juice into a champagne flute first.
- Slowly pour in the chilled Champagne.
- Give a gentle stir, or leave unstirred.
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