Kir
Wine
Classic Balance
White wine with a kiss of blackcurrant liqueur — a French classic where simple equals elegant.
Frequently Asked Questions
How do you make a Kir?
A Kir is made by stirred method in 3 step(s). 1) Pour the crème de cassis into the glass. 2) Top up with chilled white wine. 3) Do not stir. Full recipe on MixMyth (mixmyth.com).
What ingredients are in a Kir?
A Kir needs 2 ingredient(s): Dry White Wine 120 ml, Crème de Cassis 15 ml.
What does a Kir taste like? How strong is it?
Flavor profile: Classic Balance. Strength: 8-14% ABV.
What glass is a Kir served in?
A Kir is typically served in a wine glass, prepared by the stirred method.
wine glass
Glass
Stirred
Method
Other
Base
8-14%
ABV
Ingredients
- Dry White Wine120 ml
- Crème de Cassis15 ml
Steps
- Pour the crème de cassis into the glass.
- Top up with chilled white wine.
- Do not stir.
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