Japanese Old Fashioned
Old Fashioned
Classic Balance
Japanese whisky and Eastern accents reinterpret the classic — restrained and refined, wabi-sabi in a glass.
Frequently Asked Questions
How do you make a Japanese Old Fashioned?
A Japanese Old Fashioned is made by stirred method in 3 step(s). 1) Stir all ingredients with ice for 30 seconds. 2) Strain into a chilled rocks glass. 3) Garnish with yuzu peel. Full recipe on MixMyth (mixmyth.com).
What ingredients are in a Japanese Old Fashioned?
A Japanese Old Fashioned needs 4 ingredient(s): Japanese Whisky (Suntory Toki) 60 ml, Yuzu Honey Syrup 10 ml, Yuzu Bitters 2 dashes, Yuzu Peel 1 strip.
What does a Japanese Old Fashioned taste like? How strong is it?
Flavor profile: Classic Balance. Strength: 30-40% ABV.
What glass is a Japanese Old Fashioned served in?
A Japanese Old Fashioned is typically served in a rocks glass, prepared by the stirred method.
rocks glass
Glass
Stirred
Method
Whiskey
Base
30-40%
ABV
Ingredients
- Japanese Whisky (Suntory Toki)60 ml
- Yuzu Honey Syrup10 ml
- Yuzu Bitters2 dashes
- Yuzu Peel1 strip
Steps
- Stir all ingredients with ice for 30 seconds.
- Strain into a chilled rocks glass.
- Garnish with yuzu peel.
274 cocktail recipes, one tap away
Browse by base spirit, flavor and strength. Save your favorites.
Open MixMyth