Rob Roy
Old Fashioned
Classic Balance
The Manhattan in Scotch whisky — smoke meeting sweet vermouth, named for Scotland's outlaw hero.
Frequently Asked Questions
How do you make a Rob Roy?
A Rob Roy is made by stirred method in 3 step(s). 1) Stir all ingredients with ice for 30 seconds. 2) Strain into a rocks glass with a large ice cube. 3) Garnish with a brandied cherry. Full recipe on MixMyth (mixmyth.com).
What ingredients are in a Rob Roy?
A Rob Roy needs 4 ingredient(s): Scotch Whisky 60 ml, Sweet Vermouth 30 ml, Angostura Bitters 2 dashes, Brandied Cherry 1.
What does a Rob Roy taste like? How strong is it?
Flavor profile: Classic Balance. Strength: 30-40% ABV.
What glass is a Rob Roy served in?
A Rob Roy is typically served in a rocks glass, prepared by the stirred method.
rocks glass
Glass
Stirred
Method
Whiskey
Base
30-40%
ABV
Ingredients
- Scotch Whisky60 ml
- Sweet Vermouth30 ml
- Angostura Bitters2 dashes
- Brandied Cherry1
Steps
- Stir all ingredients with ice for 30 seconds.
- Strain into a rocks glass with a large ice cube.
- Garnish with a brandied cherry.
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