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Boulevardier

Boulevardier

Old Fashioned
Classic Balance

Bourbon, Campari and sweet vermouth in an Italian hybrid — bitter and sweet intertwined, the Negroni's cousin.

Frequently Asked Questions

How do you make a Boulevardier?

A Boulevardier is made by stirred method in 3 step(s). 1) Stir all ingredients with ice for 30 seconds. 2) Strain into a chilled rocks glass (large ice cube). 3) Garnish with an orange peel. Full recipe on MixMyth (mixmyth.com).

What ingredients are in a Boulevardier?

A Boulevardier needs 3 ingredient(s): Bourbon 45 ml, Campari 30 ml, Sweet Vermouth 30 ml.

What does a Boulevardier taste like? How strong is it?

Flavor profile: Classic Balance. Strength: 30-40% ABV.

What glass is a Boulevardier served in?

A Boulevardier is typically served in a rocks glass, prepared by the stirred method.

rocks glass
Glass
Stirred
Method
Whiskey
Base
30-40%
ABV

Ingredients

Steps

  1. Stir all ingredients with ice for 30 seconds.
  2. Strain into a chilled rocks glass (large ice cube).
  3. Garnish with an orange peel.

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