Rum Runner
A legendary long drink from the Florida Keys - white and dark rum side by side, blackberry and banana liqueurs weaving a deep red fruitiness, while pineapple and lime pull it back to refreshing. Served over a mountain of crushed ice, it is a beachside tiki classic.
Frequently Asked Questions
How do you make a Rum Runner?
A Rum Runner is made by built method in 5 step(s). 1) Fill a hurricane glass about four-fifths full with crushed ice for that chilled tiki texture. 2) Pour in the white rum, dark rum, blackberry liqueur and banana liqueur in turn. 3) Add the fresh lime juice and pineapple juice, then stir well from the bottom up with a bar spoon until the dark liqueurs fully meld with the juices. 4) Cap with another layer of crushed ice if needed, so the liquid sits just above the ice. 5) Garnish with a maraschino cherry and an orange slice, add a long straw and a swizzle stick, and serve. Full recipe on MixMyth (mixmyth.com).
What ingredients are in a Rum Runner?
A Rum Runner needs 8 ingredient(s): White Rum 30ml, Dark Rum 30ml, Blackberry Liqueur (Chambord) 20ml, Banana Liqueur (Bols) 20ml, Fresh Lime Juice 20ml, Pineapple Juice 60ml, Maraschino Cherry (garnish) 1, Orange Slice (garnish) 1 slice.
What does a Rum Runner taste like? How strong is it?
Flavor profile: Tropical, Fruity, Sweet, Crisp. Strength: 18-28% ABV.
What glass is a Rum Runner served in?
A Rum Runner is typically served in a hurricane glass, prepared by the built method.
Ingredients
- White Rum30ml
- Dark Rum30ml
- Blackberry Liqueur (Chambord)20ml
- Banana Liqueur (Bols)20ml
- Fresh Lime Juice20ml
- Pineapple Juice60ml
- Maraschino Cherry (garnish)1
- Orange Slice (garnish)1 slice
Steps
- Fill a hurricane glass about four-fifths full with crushed ice for that chilled tiki texture.
- Pour in the white rum, dark rum, blackberry liqueur and banana liqueur in turn.
- Add the fresh lime juice and pineapple juice, then stir well from the bottom up with a bar spoon until the dark liqueurs fully meld with the juices.
- Cap with another layer of crushed ice if needed, so the liquid sits just above the ice.
- Garnish with a maraschino cherry and an orange slice, add a long straw and a swizzle stick, and serve.
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