Smoky Martini
Martini
Smoky
Smoke adds depth and mystery to the classic Martini — composed and restrained, made for quiet nights.
Frequently Asked Questions
How do you make a Smoky Martini?
A Smoky Martini is made by stirred method in 4 step(s). 1) Fill a mixing glass with ice and pour in all ingredients. 2) Stir for 30 seconds. 3) Strain into a chilled martini glass. 4) Light a rosemary sprig and cover the glass to infuse the smoke. Full recipe on MixMyth (mixmyth.com).
What ingredients are in a Smoky Martini?
A Smoky Martini needs 3 ingredient(s): Peated Whisky (Laphroaig) 15 ml, Gin 45 ml, Dry Vermouth 10 ml.
What does a Smoky Martini taste like? How strong is it?
Flavor profile: Smoky. Strength: 28-38% ABV.
What glass is a Smoky Martini served in?
A Smoky Martini is typically served in a martini glass, prepared by the stirred method.
martini glass
Glass
Stirred
Method
Gin
Base
28-38%
ABV
Ingredients
- Peated Whisky (Laphroaig)15 ml
- Gin45 ml
- Dry Vermouth10 ml
Steps
- Fill a mixing glass with ice and pour in all ingredients.
- Stir for 30 seconds.
- Strain into a chilled martini glass.
- Light a rosemary sprig and cover the glass to infuse the smoke.
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