Brandy Alexander
Cream
Classic Balance
Brandy, creme de cacao and cream in an elegant blend — silky as dessert, the aristocrat of the classics.
Frequently Asked Questions
How do you make a Brandy Alexander?
A Brandy Alexander is made by shaken method in 3 step(s). 1) Shake all ingredients (except the nutmeg) with ice. 2) Strain into a chilled coupe glass. 3) Dust with nutmeg. Full recipe on MixMyth (mixmyth.com).
What ingredients are in a Brandy Alexander?
A Brandy Alexander needs 4 ingredient(s): Brandy 30 ml, Crème de Cacao 30 ml, Whipped Cream 30 ml, Ground Nutmeg a dash.
What does a Brandy Alexander taste like? How strong is it?
Flavor profile: Classic Balance. Strength: 15-22% ABV.
What glass is a Brandy Alexander served in?
A Brandy Alexander is typically served in a coupe glass, prepared by the shaken method.
coupe glass
Glass
Shaken
Method
Brandy
Base
15-22%
ABV
Ingredients
- Brandy30 ml
- Crème de Cacao30 ml
- Whipped Cream30 ml
- Ground Nutmega dash
Steps
- Shake all ingredients (except the nutmeg) with ice.
- Strain into a chilled coupe glass.
- Dust with nutmeg.
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