Mulled Wine
Hot
Festive & Cozy
Red wine warmed with spices — cinnamon and clove, the very flavor of the Christmas market.
Frequently Asked Questions
How do you make a Mulled Wine?
A Mulled Wine is made by built method in 4 step(s). 1) Warm all ingredients (except the brandy) over low heat for 15 minutes (do not boil). 2) Add the brandy. 3) Strain into a heatproof glass. 4) Garnish with an orange slice and a cinnamon stick. Full recipe on MixMyth (mixmyth.com).
What ingredients are in a Mulled Wine?
A Mulled Wine needs 8 ingredient(s): Red Wine 750 ml, Brandy 50 ml, Orange Juice 100 ml, Honey 3 tbsp, Cinnamon Stick 2 stalks, Cloves 6, Star Anise 2, Orange Slice 2 slices.
What does a Mulled Wine taste like? How strong is it?
Flavor profile: Festive & Cozy. Strength: 10-16% ABV.
What glass is a Mulled Wine served in?
A Mulled Wine is typically served in a mug, prepared by the built method.
mug
Glass
Built
Method
Brandy
Base
10-16%
ABV
Ingredients
- Red Wine750 ml
- Brandy50 ml
- Orange Juice100 ml
- Honey3 tbsp
- Cinnamon Stick2 stalks
- Cloves6
- Star Anise2
- Orange Slice2 slices
Steps
- Warm all ingredients (except the brandy) over low heat for 15 minutes (do not boil).
- Add the brandy.
- Strain into a heatproof glass.
- Garnish with an orange slice and a cinnamon stick.
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