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Zombie

Zombie

Tiki
Classic Balance

Multiple rums in a powerful blend — high proof hiding under fruit, one glass to raise the dead and bury them again.

Frequently Asked Questions

How do you make a Zombie?

A Zombie is made by shaken method in 4 step(s). 1) Shake all ingredients except the 151 rum with ice. 2) Strain into a tiki mug over crushed ice. 3) Float the 151 rum on the surface. 4) Garnish with mint and pineapple. Full recipe on MixMyth (mixmyth.com).

What ingredients are in a Zombie?

A Zombie needs 8 ingredient(s): White Rum 30 ml, Gold Rum 30 ml, 151 Rum 15 ml, Pineapple Juice 30 ml, Fresh Lime Juice 15 ml, Orgeat 10 ml, Grenadine 10 ml, Angostura Bitters 1 dash.

What does a Zombie taste like? How strong is it?

Flavor profile: Classic Balance. Strength: 18-28% ABV.

What glass is a Zombie served in?

A Zombie is typically served in a tiki mug, prepared by the shaken method.

tiki mug
Glass
Shaken
Method
Rum
Base
18-28%
ABV

Ingredients

Steps

  1. Shake all ingredients except the 151 rum with ice.
  2. Strain into a tiki mug over crushed ice.
  3. Float the 151 rum on the surface.
  4. Garnish with mint and pineapple.

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