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Cucumber Martini

Cucumber Martini

Martini
Crisp

Cucumber's fresh, watery crispness flatters gin's botanicals — like a breeze on the palate, the refreshing cocktail's benchmark.

Frequently Asked Questions

How do you make a Cucumber Martini?

A Cucumber Martini is made by shaken method in 4 step(s). 1) Cut the cucumber into chunks, juice, and strain. 2) Shake all ingredients with ice. 3) Fine-strain into a chilled martini glass. 4) Garnish with a rolled thin cucumber slice. Full recipe on MixMyth (mixmyth.com).

What ingredients are in a Cucumber Martini?

A Cucumber Martini needs 4 ingredient(s): Gin 50 ml, Cucumber Juice 25 ml, Elderflower Liqueur (St-Germain) 15 ml, Fresh Lemon Juice 10 ml.

What does a Cucumber Martini taste like? How strong is it?

Flavor profile: Crisp. Strength: 28-38% ABV.

What glass is a Cucumber Martini served in?

A Cucumber Martini is typically served in a martini glass, prepared by the shaken method.

martini glass
Glass
Shaken
Method
Gin
Base
28-38%
ABV

Ingredients

Steps

  1. Cut the cucumber into chunks, juice, and strain.
  2. Shake all ingredients with ice.
  3. Fine-strain into a chilled martini glass.
  4. Garnish with a rolled thin cucumber slice.

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