Hot Apple Cider
Cider warmed with spices, fruit and spice weaving together — autumn comfort in a mug.
Frequently Asked Questions
How do you make a Hot Apple Cider?
A Hot Apple Cider is made by built method in 4 step(s). 1) Simmer the apple cider, lemon juice, simple syrup, and spices over low heat for 10 minutes. 2) Remove from the heat and stir in the bourbon. 3) Strain into a heatproof glass. 4) Garnish with a cinnamon stick and an orange slice. Full recipe on MixMyth (mixmyth.com).
What ingredients are in a Hot Apple Cider?
A Hot Apple Cider needs 6 ingredient(s): Apple Cider 200 ml, Bourbon 45 ml, Fresh Lemon Juice 10 ml, Simple Syrup 10 ml, Cinnamon Stick 1 stalk, Star Anise 1.
What does a Hot Apple Cider taste like? How strong is it?
Flavor profile: Autumn Warmth. Strength: 10-16% ABV.
What glass is a Hot Apple Cider served in?
A Hot Apple Cider is typically served in a mug, prepared by the built method.
Ingredients
- Apple Cider200 ml
- Bourbon45 ml
- Fresh Lemon Juice10 ml
- Simple Syrup10 ml
- Cinnamon Stick1 stalk
- Star Anise1
Steps
- Simmer the apple cider, lemon juice, simple syrup, and spices over low heat for 10 minutes.
- Remove from the heat and stir in the bourbon.
- Strain into a heatproof glass.
- Garnish with a cinnamon stick and an orange slice.
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